Cazuela de pollo y champiñones

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Cazuela de pollo y champiñones. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Cazuela de pollo y champiñones is one of the most popular of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Cazuela de pollo y champiñones is something which I have loved my whole life.

Many things affect the quality of taste from Cazuela de pollo y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cazuela de pollo y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cazuela de pollo y champiñones is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Cazuela de pollo y champiñones using 11 ingredients and 3 steps. Here is how you can achieve it.

Receta heredada de mi madre, especial para estos días de frío...

Ingredients and spices that need to be Make ready to make Cazuela de pollo y champiñones:

1. 1 cebolla grande
2. 2 dientes ajo
3. 2 zanahorias medianas en rodajas
4. 1 papa mediana en cubitos
5. 2 pechugas de pollo en cubos
6. 200 gr champiñones
7. 100 gr porotos de lata
8. 100 gr choclo en granos de lata
9. 1 vaso vino
10. 1 litro caldo de pollo o verduras
11. Sal y pimienta a gusto

Instructions to make to make Cazuela de pollo y champiñones

1. Con todos los ingredientes cortados, empezamos a cocinar en una cacerola... en un poco de aceite de oliva salteamos la cebolla con el ajo, agregamos el pollo, salpimentar. Cuando está dorado, desglasamos con el vino...
2. Agregamos la zanahoria y la papa, cocinamos 10 minutos más y agregamos la mitad del caldo. Dejamos cocinar 10-15 minutos y agregamos los champiñones enteros (elegirlos pequeños y del mismo tamaño), los porotos y el choclo... agregar el resto del caldo a medida que sea necesario. Corregir si hace falta sal y pimienta. Tiene que dehacerse la papa y quedar espeso...
3. Servir en cazuelas con un poco de queso cremoso a gusto... bueno provecho!!!!!

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So that is going to wrap it up with this exceptional food Simple Way to Make Ultimate Cazuela de pollo y champiñones. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!