Arroz con Salsa de Champiñones

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Arroz con Salsa de Champiñones. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Arroz con Salsa de Champiñones is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're fine and they look fantastic. Arroz con Salsa de Champiñones is something that I have loved my whole life.

Many things affect the quality of taste from Arroz con Salsa de Champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con Salsa de Champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Arroz con Salsa de Champiñones using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Arroz con Salsa de Champiñones:

1. 2 Cucharadas Manteca
2. 2 Cucharadas Harina
3. 2 Tazas Leche
4. 1 Cucharada Aceite
5. Sal, Adobo y Pimienta a gusto
6. 2 Tazas o 1 Bandeja de Champiñones
7. Pimentón a gusto

Instructions to make to make Arroz con Salsa de Champiñones

1. En una olla mediana a fuego medio, derrite la manteca.
2. Agregar la harina e ir revolviendo bien hasta que se forme una masa. Luego agregar la leche poco a poco sin dejar de revolver. Al principio hay que hacerlo lento para que no se forme un batido sin grumos, luego incorporar el resto de la leche y cocinar revolviendo a fuego medio-alto hasta que suelte el hervor y espese.
3. En un sartén calentar aceite a fuego lento, agregar los champiñones de a poco. Cocinar sin revolver hasta que se doren 2-3 minutos.
4. Verter la salsa blanca en la sartén con los Champiñones, echarle sal, pimentón, adobo a gusto.

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Arroz con Salsa de Champiñones. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!