Polenta con salsa de pimientos y champiñones con lardons

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Polenta con salsa de pimientos y champiñones con lardons. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Polenta con salsa de pimientos y champiñones con lardons is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Polenta con salsa de pimientos y champiñones con lardons is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Polenta con salsa de pimientos y champiñones con lardons, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Polenta con salsa de pimientos y champiñones con lardons delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Polenta con salsa de pimientos y champiñones con lardons is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Polenta con salsa de pimientos y champiñones con lardons estimated approx 45 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Polenta con salsa de pimientos y champiñones con lardons using 11 ingredients and 3 steps. Here is how you cook it.

La polenta, harina de maíz de grano medio, permite preparar unos estupendos platos para el invierno, y admite la combinación con carnes, salsas, vegetales y, sobre todo, con las setas.
Yo preparo aperitivos, platos de carnes o aves, o suculentas recetas con salsas.
Esta receta es una de mis preferidas.

Ingredients and spices that need to be Make ready to make Polenta con salsa de pimientos y champiñones con lardons:

1. 1 taza polenta, yo uso de cocción rápida
2. 1 pimiento morrón grande
3. 30 grs mantequilla
4. 200 grs lardons, bastoncitos de panceta ahumada
5. 1 cebolla
6. 2 tazas caldo casero, yo usé de verduras
7. 1 taza leche
8. 200 ml crema de leche ligera
9. 2 cucharadas colmadas salsa de tomate
10. 2 cucharadas queso parmesano rallado
11. Sal, nuez moscada y pimienta molidas

Steps to make to make Polenta con salsa de pimientos y champiñones con lardons

1. En una olla alta poner el caldo, la leche, la mantequilla, sal, pimienta y nuez moscada molida. Calentar. Picar la cebolla y el pimiento. Limpiar los champiñones con un trapo húmedo y cortar en rodajas. Poner un chorrito de aceite en una sartén. Poner la cebolla y el morrón. Rehogar 5´.
2. Incorporar los lardons y rehogar 5´ más. Añadir los champiñones y dejar a fuego medio 5´ más. Finalmente agregar el tomate.
3. Cuando el líquido llegue a ebullición, verter la polenta en forma de lluvia y, sin dejar de remover para que no se pegue en el fondo del recipiente, cocinar el tiempo que se indica en el envase. Hay que tener cuidado al cocerla porque salta y quema. Por ello es mejor ponerla en una olla alta. Una vez cocida, añadir el queso y, si es necesario rectificar de sal. Cuando los champiñones estén cocidos añadir la crema de leche y calentar bien. Servir esta salsa con la polenta.

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So that's going to wrap it up for this special food Recipe of Speedy Polenta con salsa de pimientos y champiñones con lardons. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!