Lomo de cerdo a la plancha con papas rebozadas de cebolla y champiñones

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Lomo de cerdo a la plancha con papas rebozadas de cebolla y champiñones. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Lomo de cerdo a la plancha con papas rebozadas de cebolla y champiñones is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. Lomo de cerdo a la plancha con papas rebozadas de cebolla y champiñones is something which I've loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Lomo de cerdo a la plancha con papas rebozadas de cebolla y champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lomo de cerdo a la plancha con papas rebozadas de cebolla y champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few components. You can cook Lomo de cerdo a la plancha con papas rebozadas de cebolla y champiñones using 10 ingredients and 3 steps. Here is how you cook it.
Simplemente delicioso 😋 #delantaldorado
Ingredients and spices that need to be Make ready to make Lomo de cerdo a la plancha con papas rebozadas de cebolla y champiñones:
- 2 porciones relajadas lomo de cerdo
- 1 libra papa
- Al gusto champiñones (dependiendo de la cantidad de cebolla)
- 1 cebolla blanca
- Orégano
- Mostaza
- Laurel
- Sal marina
- 1/2 limón
- 1 pizca pimienta
Steps to make to make Lomo de cerdo a la plancha con papas rebozadas de cebolla y champiñones
- Se pelan las papas se cortan a la mitad y se colocan a hervir en agua con un toque de sal. Puede ser en olla a presión 10 min o una olla normal con tapa por 20 min aproximadamente.
- Sazonar el cerdo con una cucharada de mostaza, un poco de sal, orégano y especias y el jugo del medio limón. Se coloca en el sartén a llama media unos 8 minutos aproximadamente de cada lado y se retira, para en el mismo sartén si desean hacer el champiñón con la cebolla.
- En el sartén colocar a fuego medio la cebolla con el champiñón y agregar el toque de sal de pimienta y de orégano e ir salteando. Para servir colocar esto encima de las papas y le dará un toque único y delicioso.

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So that is going to wrap this up with this exceptional food Steps to Prepare Favorite Lomo de cerdo a la plancha con papas rebozadas de cebolla y champiñones. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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