Fideos en Salsa de Champiñones, Carne y Crema 🍄🥩🍝

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As for the number of servings that can be served to make Fideos en Salsa de Champiñones, Carne y Crema 🍄🥩🍝 is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideos en Salsa de Champiñones, Carne y Crema 🍄🥩🍝 estimated approx 40 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Fideos en Salsa de Champiñones, Carne y Crema 🍄🥩🍝 using 12 ingredients and 2 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Fideos en Salsa de Champiñones, Carne y Crema 🍄🥩🍝:

1. 200 gr fideos
2. Agua para cocinar los fideos
3. Sal a gusto
4. 1/2 cebolla
5. 1 ajo pequeño
6. 1 tarro Champiñones enteros
7. 4 bistec de escalopa
8. 1 cucharada mantequilla
9. 1 cucharada vino blanco
10. 1 pizca sal
11. 1 pizca pimienta negra molida
12. 1 pizca orégano

Steps to make to make Fideos en Salsa de Champiñones, Carne y Crema 🍄🥩🍝

1. En una olla colocamos la mantequilla y sofreímos el ajo y la cebolla picada finita, y agregamos sal, pimienta y orégano, ahora colocamos los Champiñones y continuamos sofirendo, en 5 minutos agregamos las carnes y continuamos cocinando 5 minutos y agregamos la cucharada de vino blanco y continúa hasta que la carne esté lista.
2. Cuando la preparación está cocinada, bajamos el fuego y agregamos la crema y la incorporamos lentamente para que no se corte. Al estar lista probamos sal y lista la salsa. Los fideos ya cocinados, servimos en el plato y colocamos la salsas sobre este.

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