Merluza en salsa de champiñones

Merluza en salsa de champiñones

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Merluza en salsa de champiñones. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Merluza en salsa de champiñones is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Merluza en salsa de champiñones is something that I've loved my whole life.

Many things affect the quality of taste from Merluza en salsa de champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Merluza en salsa de champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Merluza en salsa de champiñones using 9 ingredients and 7 steps. Here is how you cook it.

Una forma súper rica, para los que el sabor del pescado les cuesta! 😋

Ingredients and spices that need to be Take to make Merluza en salsa de champiñones:

  1. 4 filetes merluza
  2. Sal / Pimienta molida negra
  3. Harina de trigo
  4. Aceite de oliva (suave)
  5. 2 Ajos
  6. 150 g champiñones (laminados)
  7. 1 cucharada harina de maíz
  8. 750 ml leche
  9. Perejil (fresco)

Instructions to make to make Merluza en salsa de champiñones

  1. Cortamos los filetes en porciones. Salpimentamos
  2. Rebozamos con la harina de trigo.
  3. En una sartén con el aceite caliente, freímos por los dos lados hasta que se dore un poquito y reservamos en un plato con papel absorbente.
  4. Pelamos los ajos y lo salteamos con los champiñones.
  5. Disolvemos la harina de maíz con la leche y lo incorporamos cuando ya estén los champiñones listos a la misma sartén. Dejamos hasta que espese la salsa.
  6. Añadimos el pescado junto a la salsa ya lista, cocinamos durante 5 minutos y listo para comer.
  7. Emplatamos y ponemos un poco de perejil por encima.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Favorite Merluza en salsa de champiñones. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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