Albóndigas con champiñones y verduras y salsa recicle

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Albóndigas con champiñones y verduras y salsa recicle. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Albóndigas con champiñones y verduras y salsa recicle is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Albóndigas con champiñones y verduras y salsa recicle is something that I've loved my whole life.

Many things affect the quality of taste from Albóndigas con champiñones y verduras y salsa recicle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con champiñones y verduras y salsa recicle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con champiñones y verduras y salsa recicle is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas con champiñones y verduras y salsa recicle estimated approx 15 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Albóndigas con champiñones y verduras y salsa recicle using 13 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Albóndigas con champiñones y verduras y salsa recicle:

1. 200 gr albóndigas (proteína de soja y trigo)
2. 200 gr champiñones conserva
3. 1 pimiento rojo italiano troceado
4. 1 pimiento verde italiano troceado
5. 1/2 zanahoria rodajas
6. 1/4 cebolla picada
7. 1/4 calabacín troceado
8. 2 dientes ajo laminados
9. 2 cdas vinagre de arroz
10. 3 cdas salsa de soja
11. al gusto Pimienta negra molida
12. 2 cdas salsa recicle
13. Aceite de oliva virgen

Steps to make to make Albóndigas con champiñones y verduras y salsa recicle

1. Limpiamos y troceamos la verdura y en una cazuela con aceite doramos la verdura, los champiñones. Añadir la salsa de soja, vinagre de arroz, pimienta. Cocinar unos 8 minutos, entonces añadir las albóndigas y cocinamos unos 4 minutos.
2. Apagamos el fuego y añadir la salsa recicle y remover para que se impregne todo y listo. Bon profit!!!

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So that's going to wrap this up for this exceptional food Recipe of Speedy Albóndigas con champiñones y verduras y salsa recicle. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!